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Pickup, ASAP (in 2 days)
Pre-order Meal Kits
Pre-order
Pre-order Meal Kits to be picked up on Fridays or Saturdays (11am-4pm) from our Borough Market Stall. Order cut off is 1pm every Wednesday
Chicken Satay - pre-marinate chicken skewers
Ready to be grilled at home. With complimentary peanut
dipping sauce
20 Skewers !
Add sticky rice to complete the dish
Please note that the order is for collection on Fridays or Saturdays (11am-4pm) from our Borough Market Stall.
Order cut off is 11pm every Wednesday30.00 GBP
Moo Ping -pre marinate Thai pork skewers.
Ready to be grilled at home. With complimentary tamarind dipping sauce.
20 skewers
To be collected at our stall at Borough Market.
Add sticky rice to complete the dish.
Please note that the order is for collection on Fridays or Saturdays (11am-4pm) from our Borough Market Stall.
Order cut off is 11pm every Wednesday.
30.00 GBP
Pre-cooked Sticky Rice to be collected at our Stall at Borough Market
Please note that the order is for collection on Fridays or Saturdays (11am-4pm) from our Borough Market Stall.
Order cut off is 11pm every Wednesday2.00 GBP
Uncooked Sticky Rice - 250g
Please note that the order is for collection on Fridays or Saturdays (11am-4pm) from our Borough Market Stall.
Order cut off is 11pm every Wednesday3.00 GBP
Lunch Menu
Lunch Menu
All menu items are subject to change according to seasonality and availability.
Pad Thai
• Even though Pad Thai is a well-known dish in the UK, our recipe is an authentic version.
• It is a well-balanced and nutritious meal.
• Our Pad Thai sauce is home-made with premium quality palm sugar, tamarind juice and fish sauce. We do not try to cut costs and compromise on our ingredients. We only selected the highest quality ingredients available. Palm sugar gives a unique nutty sweetness and unique fragrant to the sauce and tamarind juice adds a mild tangy flavour.
• The dish is topped with our freshly roasted crushed peanuts.
• Our chicken and vegetables are freshly delivered every morning. We do not use frozen chicken or frozen vegetables.
• Pad Thai is also gluten and dairy free.0.00 GBP Unavailable
Special
Unavailable
Beef Panang Curry - Served with Jasmine Rice0.00 GBP Unavailable
Unavailable
Chicken Massaman Curry
Southern Thai Chicken Curry with Potatos & Peanuts - Served with Jasmine Rice0.00 GBP Unavailable
Unavailable
Stir Fried Flat Rice Noodle in Sweet Soya Sauce
With:
Chicken/
Prawns/
Vegetarian/
Combo0.00 GBP Unavailable
Unavailable
Minced Chicken Salad served with Fresh Vegetables. Flavoured with Lime Juice, Roasted Ground Rice & Fresh Herbs0.00 GBP Unavailable
Unavailable
Mango & Sticky Rice served with sweet coconut sauce0.00 GBP Unavailable
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• Khanom Krok (Coconut pancakes) is a traditional Thai sweet snack which is well known among Thais but not outside Thailand. It is usually sold in local markets. Our recipe has been passed down from my late grandmother who was an extraordinary cook.
• Khanom Krok is a totally unique dessert from the process of cooking to finish as well as its taste and texture.
• Pouring coconut batter from a teapot to traditional brass pan is always fascinated by customers.
• The dish can be consumed throughout the day.
• It is also gluten free and vegan.
Price:
£3.99 for 8 pieces
£5.00 for 10 pieces0.00 GBP Unavailable
Special
Unavailable
0.00 GBP Unavailable
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Kraprao Gai Kai Dao is a version of "Pad Krapow". It is a contender for the most popular, and the most beloved, street food dish in all of Thai cuisine but made with chicken and is topped with a fried egg.
It is made by stir frying holy basil leaves, fresh chilli, chicken, soy sauce and a little sugar.
It is served over steamed white rice and topped with a fried egg.0.00 GBP Unavailable
Unavailable
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